Celebrate sweetness with the delightful Tutti Fruity Cakes from Online Cake Studio, where every sponge is freshly baked using premium ingredients, exotic candied fruits, and a rich vanilla base. Our tutti fruity cakes are soft, airy, and filled with vibrant fruity bits that add a burst of colour and sweetness in every bite.

Choose from loaf cakes, round cakes, eggless versions, or special festive-style tutti fruity cakes, all crafted by expert bakers to maintain perfect texture and flavour. Whether you’re ordering for tea-time snacks, birthdays, return gifts, or corporate treats, our tutti fruity cakes are a refreshing choice for all ages.

We offer fast and reliable same-day delivery across Chennai and Tiruvallur, including Anna Nagar, Porur, Velachery, Tambaram, Avadi, Red Hills, Ambattur, and nearby localities. Each cake is carefully packed to retain freshness, softness, and flavour when delivered to your doorstep.

Bright, colourful, and irresistibly tasty—order the best Tutti Fruity Cakes in Chennai & Tiruvallur only at Online Cake Studio and experience the joy of freshly baked goodness.

Care Instructions 

• Store the Tutti Fruity Cake in a cool, dry place away from direct sunlight and heat.
• If the cake contains cream or frosting, refrigerate it at 0–5°C.
• Plain or loaf-style tutti fruity cakes can be kept at room temperature in an airtight container.
• Always keep the cake covered to prevent it from drying out.
• At room temperature: 2–3 days in an airtight container.
• In the refrigerator: 4–5 days if kept sealed properly.
• Freezing is optional; store in airtight packaging for up to 1 month.
• For plain tutti fruity cakes, serve directly at room temperature for best texture.
• If refrigerated, allow the cake to rest for 10–15 minutes before serving to soften.
• Use a sharp, clean knife for neat slices.
• Handle the cake box gently and keep it upright during transport.
• Avoid exposing the cake to moisture or strong odours.
• Store leftovers immediately in an airtight container to retain freshness.
• Wrap the cake in butter paper / parchment paper, then in foil, and store in an airtight box.
• Thaw frozen cake at room temperature before consuming.
• Tutti Fruity Cake tastes best when fresh but remains flavourful for several days when stored properly.
• Ideal as a tea-time snack or light dessert—serve slightly warm for enhanced aroma.